Salisbury Steak Recipe


salisbury steak recipe

Salisbury Steak Recipe

1 (10.5 ounce) can condensed French onion soup ... 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper. ... Lipton's Dry Onion Soup Mix and 1/2 Cup brown gravy (I use Campbell's most of the ...

Seasoned ground beef patties are browned and simmered in a savory onion soup sauce to make this easy and comforting salisbury steak dinner.
basic salisbury steaks recipe

Basic Salisbury Steaks Recipe

Step 1. Mix ground beef, bread crumbs, egg, and onion soup mix together in a bowl; shape into 6 oblong patties. · Step 2. Heat oil in a large skillet over medium-  ...

Salisbury steak is a classic American comfort food. This basic version is quick and easy to assemble thanks to the use of prepared golden mushroom soup.
slow cooker salisbury steak recipe

Slow Cooker Salisbury Steak Recipe

Place browned patties into the slow cooker stacking alternately like a pyramid. In a medium bowl, mix together the cream of chicken soup, au jus mix, and water.

Ground beef gets a boost of flavor from onion soup mix in this quick and easy slow cooker Salisbury steak recipe.
my country style steak recipe

My Country Style Steak Recipe

Step 1. Heat the oil in a large skillet over medium-high heat. Coat cube steak pieces with flour, and shake off the excess. · Step 2. Stir together the onion soup mix ...

A simple and easy recipe for cube steak that can easily be stretched to feed as many as you like. Serve over rice or potatoes.
round steak and gravy ii recipe

Round Steak and Gravy II Recipe

Succulent round steak seared, then braised in cream of mushroom and French onion soups until tender. Great with mashed potatoes, as it makes it's own gravy.

Succulent round steak seared, then braised in cream of mushroom and French onion soups until tender. Great with mashed potatoes, as it makes it's own gravy.
campbells slow cooked pulled pork sandwiches

Campbell's® Slow-Cooked Pulled Pork Sandwiches

1 (10.5 ounce) can Campbell's® Condensed French Onion Soup; 1 cup ketchup ... 12 roll (blank)s round sandwich rolls or hamburger rolls, split. Add all ...

These fabulous sandwiches feature pork shoulder that is slow cooked in a barbeque sauce made with Campbell's® Condensed French Onion Soup.
campbells kitchen french onion burgers

Campbell's Kitchen French Onion Burgers

Continental burgers are served with an onion-seasoned 'au jus' sauce for dipping . ... 1 pound ground beef; 1 (10.5 ounce) can Campbell's® Condensed French Onion Soup; 4 slices American cheese ... I fried some onions prior to cooking the hamburgers and then added them to the dry onion soup mix. My husband didn't ...

Continental burgers are served with an onion-seasoned 'au jus' sauce for dipping.
campbells kitchen french onion burgers video

Campbell's Kitchen French Onion Burgers Video

Feb 12, 2013 ... Burgers never need to be basic again! Try this great recipe with dipping sauce.


mushroom smothered beef burgers

Mushroom-Smothered Beef Burgers

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup ( Regular or 98% Fat Free) ... Thoroughly mix 1/4 cup soup, beef, bread crumbs, onion and egg in a large bowl. Shape the ... Tips. Tip: You can substitute ground turkey for the ground beef in this recipe. ... Campbell's Kitchen French Onion Burgers.

There's nothing more satisfying and delicious than these tasty, quick-cooking, beef burgers served with a creamy mushroom gravy.
hamburger steak with onions and gravy review by vogue9

Hamburger Steak with Onions and Gravy - Review by vogue9 ...

... of Campbell's French Onion soup in place of some of the beef broth. Otherwise I followed the recipe exactly. It definitely needed more salt, and some pepper.

I thought this was pretty good, but it needed something. I did end up making more gravy than was called for, I added one can of Campbell's French Onion soup in place of some of the beef broth. Otherwise I followed the recipe exactly. It definitely needed more salt, and some pepper. I still felt something was missing. Next time I will try adding some fresh garlic to the onions and meat, and maybe some oregano to the meat mixture. Still all in all, pretty good served over rice. I will make it again.