Fried Cabbage with Bacon, Onion, and Garlic Recipe


fried cabbage with bacon onion and garlic recipe

Fried Cabbage with Bacon, Onion, and Garlic Recipe

Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes. Add the onion and garlic; cook and stir until the onion ...

This is a side dish where the title says it all. Cabbage is fried with bacon, onion, and garlic for a side dish you'll want to eat again and again.
fried cabbage with bacon onion and garlic video

Fried Cabbage with Bacon, Onion, and Garlic Video

May 28, 2013 ... Bacon is the star of the show here. You'll fry the chopped bacon and then braise shredded cabbage, garlic, and onion, seasoned with garlic and ...


fried cabbage with bacon and garlic recipe

Fried Cabbage with Bacon and Garlic Recipe

Ingredients · 1 (1 pound) package bacon, finely chopped · 1 teaspoon olive oil · 1 medium onion, chopped · 2 cloves garlic, minced · 2 pounds diced cabbage · ½ ...

Tender pieces of cabbage are sauteed with onions and garlic and tossed with crispy bacon crumbles in this easy and quick recipe that's a true family favorite.
fried cabbage with bacon recipe

Fried Cabbage with Bacon Recipe

Cook bacon in a skillet over medium heat until crisp, about 5 minutes. Remove bacon and set aside. Add onion and garlic and cook in bacon grease until onion  ...

This fried cabbage with bacon recipe is a family favorite. Serve it with homemade cornbread, and make a lot so you won't run out!
southern fried cabbage with bacon mushrooms and onions

Southern Fried Cabbage with Bacon, Mushrooms, and Onions ...

Step 1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. · Step 2. Cook and stir ...

Crispy bacon is folded into pan-fried cabbage and mushrooms for a deliciously rich side dish.
fried cabbage with bacon onion and garlic review by kathi

Fried Cabbage with Bacon, Onion, and Garlic - Review by Kathi ...

Jun 13, 2009 ... I would like to thank everyone who took the time to write a review. Thanks for the wonderful feedback. Kathi Smith ...

I would like to thank everyone who took the time to write a review. Thanks for the wonderful feedback. Kathi Smith
fried cabbage with bacon onion and garlic review by amy

Fried Cabbage with Bacon, Onion, and Garlic - Review by Amy ...

Sep 29, 2013 ... This was a HUGE hit in my family. I made 3 huge pans full in the last week & making a fourth tonight. I cook it in a extra large frying pan & never ...

This was a HUGE hit in my family. I made 3 huge pans full in the last week & making a fourth tonight. I cook it in a extra large frying pan & never used a lid. Didn't add much salt since bacon already has a lot of sodium.
fried cabbage with bacon onion and garlic review by maureen

Fried Cabbage with Bacon, Onion, and Garlic - Review by Maureen ...

Mar 18, 2017 ... Drained the bacon grease and while bacon was being blotted on paper towels I cooked the onions and garlic. Found that I didn't need to cook ...

Drained the bacon grease and while bacon was being blotted on paper towels I cooked the onions and garlic. Found that I didn't need to cook the cabbage nearly as long as the directions called for. Threw in a pinch of sugar. This is a fantastic dish! Husband loved it, had 2nds. And we have leftovers for the weekend. Will be making this regularly, and certainly on future St. Pat's Days!
fried cabbage with bacon onion and garlic review by kim

Fried Cabbage with Bacon, Onion, and Garlic - Review by Kim ...

Oct 28, 2016 ... First I would remove the bacon and drain some of the bacon grease before caramelizing onion. And I would not add minced garlic until the ...

I would DEFINITELY make this again, and wish I had made more to begin with, instead of cutting reipe in 1/4 (I was only msking for myself). I almost always change ingredients, but I wouldn't change any in this recipe (except to cut the salt WAY down). The blend of flavors was perfect! But after making this as directed, I WOULD change the cooking instructions a bit, which is why only 4 stars (would have given 4.5 but it didn't let me.) First I would remove the bacon and drain some of the bacon grease before caramelizing onion. And I would not add minced garlic until the onion was almost done ( garlic is quick to overcook and doesn't taste very good when it does). Then I would add the bacon back in and continue to follow the rest of the directions. Definitely will share this with friends and family!
fried cabbage with bacon onion and garlic photos

Fried Cabbage with Bacon, Onion, and Garlic Photos

Back to Fried Cabbage with Bacon, Onion, and Garlic recipe · Glenda Lemus. Fried Cabbage with Bacon, Onion, and Garlic by Glenda Lemus. Fried Cabbage  ...